As a kid I was always a picky eater - think plain hot dogs and macaroni and cheese. If a dish had more than two ingredients to it, I wasn...

Today is a big day for me. Ok, not really a big day but still somewhat of an accomplishment. Sixteen days ago I embarked on a journey to be...

For the longest time I was very intimidated by scones. I'm not sure why I thought making them would be the most difficult thing in the ...

It's very rare to have a perfect weather day in the midwest. It's the beginning of January and within the past two weeks we've h...

If you're ever look for a good crowd pleasing recipe, this is the one. I love making this dish whenever a friend is having a get togethe...

Every Friday, I spend about 20 minutes planning out my meals for the next week and making my grocery list. I like to plan what I will make f...

One of my all time favorite foods is the potato. I love potato soups, baked potatoes, oven roasted potatoes, breakfast potatoes, you name it...